Chocolate Pecan Delight

In the world of dessert enchantment, where velvety chocolate meets the rich nuttiness of pecans, the Chocolate Pecan Delight emerges as a masterpiece of indulgence. Imagine a luscious chocolate filling, generously studded with buttery pecans, all cradled by a delicate pastry shell. This dessert is a harmonious blend of textures and flavors that sings a symphony of satisfaction. Whether you’re celebrating a special occasion or treating yourself to a moment of culinary ecstasy, the Chocolate Pecan Delight promises an experience that’s truly delightful. Join us as we delve into the art of crafting this sweet masterpiece.

Ingredients: A Harmony of Flavors

Gather the following ingredients to embark on your journey to creating a Chocolate Pecan Delight:

For the Pastry Shell:

  • 1 and 1/4 cups of all-purpose flour, for a delicate crust
  • 1/4 teaspoon of salt, for balanced flavors
  • 1/2 cup of unsalted butter, cold and cubed
  • 3-4 tablespoons of ice water, for binding the dough

For the Filling:

  • 1 cup of granulated sugar, the sweet foundation
  • 1/2 cup of unsalted butter, melted to golden perfection
  • 2 large eggs, for richness and binding
  • 1 teaspoon of pure vanilla extract, the essence of indulgence
  • 1/4 teaspoon of salt, for flavor enhancement
  • 1/2 cup of all-purpose flour, for thickening the filling
  • 1 cup of semisweet chocolate chips, for the chocolate embrace
  • 1 and 1/2 cups of chopped pecans, for buttery nuttiness

Instructions: Crafting Sweet Excellence

For the Pastry Shell:

  1. Flourish of Flakiness: In a food processor, pulse together the all-purpose flour and salt to blend.
  2. Buttery Bliss: Add the cold, cubed butter to the flour mixture and pulse until the mixture resembles coarse crumbs.
  3. Water Whispers: Gradually add ice water, one tablespoon at a time, and pulse until the dough starts to come together.
  4. Dough Delight: Turn the dough out onto a lightly floured surface, gently knead it into a cohesive ball, and flatten it into a disk. Wrap it in plastic wrap and refrigerate for about 30 minutes.

For the Filling:

  1. Sweet Prelude: In a mixing bowl, whisk together the granulated sugar, melted butter, eggs, pure vanilla extract, and salt until well combined.
  2. Flour Fusion: Gradually add the all-purpose flour to the wet mixture, stirring until the mixture forms a smooth and velvety batter.
  3. Chocolate Embrace: Gently fold in the semisweet chocolate chips and chopped pecans, allowing them to become the stars of the show.

Assembling and Baking:

  1. Rolling Symphony: On a floured surface, roll out the chilled dough into a circle slightly larger than your pie dish.
  2. Pie Plate Performance: Gently transfer the rolled-out dough to a 9-inch pie dish, pressing it into the bottom and sides.
  3. Filling Serenade: Pour the chocolate and pecan filling into the prepared pie crust, spreading it out evenly.
  4. Baking Overture: Slide the pie dish into a preheated oven at 350°F (175°C) and let your creation bake for about 40-45 minutes, or until the filling is set and the top is golden brown.
  5. Golden Finale: Once baked to perfection, remove the pie from the oven and let it cool for a few minutes before slicing and serving.

Tips: Elevating Your Sweet Symphony

  • For added complexity, consider using a mix of dark and semisweet chocolate chips in the filling.
  • Toasting the pecans before adding them to the filling enhances their flavor and adds an extra layer of richness.
  • Serve each slice with a dollop of whipped cream or a scoop of vanilla ice cream for a delightful contrast.

Variations: Unveiling Sweet Fantasies

  • Caramel Infusion: Drizzle a layer of caramel sauce on the pastry shell before adding the filling for a caramel-chocolate-pecan dream.
  • Coconut Chocolate Bliss: Sprinkle shredded coconut on top of the chocolate and pecan filling for a tropical twist.
  • Coffee Symphony: Add a teaspoon of instant coffee granules to the filling for a subtle coffee-chocolate fusion.


In the realm of dessert excellence, Chocolate Pecan Delight stands as a testament to the pleasures of combining chocolate’s richness with the nutty charm of pecans. Each forkful is a journey through the velvety filling, the buttery crunch of pecans, and the delicate pastry shell. As you enjoy this dessert, remember that you’re not just savoring a sweet treat; you’re experiencing a masterpiece of flavors and textures that come together in perfect harmony. So, whether you’re sharing it with loved ones or savoring it in solitude, relish the joy and satisfaction that Chocolate Pecan Delight offers, one delectable bite at a time.

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