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Crockpot Lasagna is a convenient and delicious way to enjoy a classic Italian dish without the hassle of baking. This slow-cooker recipe is perfect for busy days when you want a hearty and comforting meal ready when you get home. Let’s dive into this easy and delightful recipe and learn how to make it step-by-step.


  • 1 pound ground beef
  • Lasagna noodles (uncooked)
  • 1 jar (24 oz) spaghetti sauce
  • 1 1/2 cups cottage cheese
  • 1 1/2 cups grated mozzarella cheese
  • 2 tablespoons grated Parmesan cheese


Step 1: Prepare the Meat Sauce

  1. Cook the Ground Beef:
    • In a large skillet, cook 1 pound of ground beef over medium heat until browned. Drain any excess fat.
  2. Add Spaghetti Sauce:
    • Stir in the jar of spaghetti sauce with the cooked ground beef. Simmer for a few minutes until heated through.

Step 2: Prepare the Cheese Mixture

  1. Mix Cheeses:
    • In a medium bowl, combine 1 1/2 cups cottage cheese, 1 1/2 cups grated mozzarella cheese, and 2 tablespoons grated Parmesan cheese. Mix until well combined.

Step 3: Assemble the Lasagna in the Crockpot

  1. Layer the Ingredients:
    • Spread a thin layer of the meat sauce on the bottom of the crockpot.
    • Break the lasagna noodles to fit and cover the sauce layer.
    • Spread a layer of the cheese mixture over the noodles.
    • Repeat the layers (meat sauce, noodles, cheese mixture) until all ingredients are used, ending with a layer of meat sauce on top.

Step 4: Cook the Lasagna

  1. Cook on Low:
    • Cover the crockpot with the lid and cook on low for 4-5 hours, or until the noodles are tender and the cheese is melted and bubbly.

Step 5: Serve

  1. Rest Before Serving:
    • Turn off the crockpot and let the lasagna rest for about 10 minutes before serving to allow it to set.
  2. Serve and Enjoy:
    • Serve the Crockpot Lasagna hot, garnished with extra Parmesan cheese and fresh basil if desired. Enjoy this hearty and comforting meal!

Cooking Notes and Tips

  • Noodles: No need to cook the lasagna noodles beforehand; they will cook perfectly in the crockpot.
  • Cheese: Substitute ricotta cheese for cottage cheese if preferred for a richer texture.
  • Sauce: Use your favorite store-bought spaghetti sauce or homemade sauce for more control over the flavor.


Vegetarian Crockpot Lasagna

  • Replace Meat:
    • Substitute the ground beef with a mixture of sautéed vegetables such as spinach, zucchini, mushrooms, and bell peppers.

Spicy Crockpot Lasagna

  • Add Spice:
    • Add red pepper flakes to the meat sauce or use a spicy sausage instead of ground beef for a kick of heat.

Four Cheese Lasagna

  • Extra Cheese:
    • Add more cheese varieties such as provolone and Asiago to the cheese mixture for a cheesy delight.

Serving Suggestions

Side Dishes

  • Garlic Bread:
    • Serve with garlic bread for a classic combination.
  • Salad:
    • Pair with a fresh green salad with Italian dressing for a balanced meal.


  • Wine:
    • Enjoy with a glass of red wine such as Chianti or Merlot.
  • Sparkling Water:
    • Serve with sparkling water with a slice of lemon for a refreshing non-alcoholic option.


Q: Can I make this lasagna ahead of time? A: Yes, you can assemble the lasagna in the crockpot and refrigerate it overnight. Cook it the next day according to the instructions.

Q: How do I store leftovers? A: Store any leftover lasagna in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.

Q: Can I freeze Crockpot Lasagna? A: Yes, you can freeze the cooked lasagna. Allow it to cool completely, then wrap it tightly in plastic wrap and aluminum foil. Freeze for up to 3 months. Thaw in the refrigerator overnight and reheat before serving.

Q: Can I use different types of cheese? A: Yes, feel free to experiment with different cheese varieties such as ricotta, provolone, or Gouda.

Q: Can I use whole wheat or gluten-free lasagna noodles? A: Yes, you can use whole wheat or gluten-free lasagna noodles. Just ensure they are uncooked and fit into your crockpot.

Crockpot Lasagna is a convenient and delicious way to enjoy a classic Italian dish with minimal effort. With its layers of flavorful meat sauce, creamy cheese mixture, and tender noodles, this lasagna is sure to be a hit with family and friends. Whether you stick to the classic recipe or try one of the variations, this hearty and comforting meal is perfect for any occasion. Enjoy making and sharing this delicious Crockpot Lasagna with your loved ones!

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