A Delicious Twist on a Classic: Sweet and Spicy Sausage and Pepper Pasta

Introduction: What Makes This Sweet and Spicy Sausage and Pepper Pasta Recipe So Special?

If you’re looking for a delicious and easy-to-make pasta dish, then this sweet and spicy sausage and pepper pasta recipe is perfect for you. With its combination of sweet sausage, peppers, and a hint of spice, this recipe is sure to be a hit with your family. Not only is it flavorful but it’s also incredibly quick and easy to make. So if you’re looking for an impressive meal that won’t take too long to prepare, This delicious, sweet and spicy sausage and pepper pasta recipe is the perfect meal choice for any occasion, offering a mouthwatering combination of flavors that will tantalize your taste buds. It’s also incredibly easy to make, requiring minimal prep time and easily customizable ingredients making it suitable for all diets. With this tasty dish in your repertoire, you’ll be sure to impress everyone at the dinner table!

Step-by-Step Guide to Making Sweet and Spicy Sausage and Pepper Pasta

Who doesn’t love a delicious plate of sweet and spicy sausage and pepper pasta? This classic Italian dish is sure to tantalize your taste buds, no matter how you make it. Whether you like it sweet or spicy, this step-by-step guide will help you make the perfect homemade sausage and pepper pasta recipe. With just a few simple ingredients, you can create a flavorful dish that’s sure to please your family and friends. So let’s get started on making this delicious Italian classic!


  • 1 pound of sweet Italian sausage

  • 1 pound of spicy Italian sausage

  • 1 red bell pepper, sliced

  • 1 yellow bell pepper, sliced

  • 1 onion, sliced

  • 3 cloves of garlic, minced

  • 1 can of diced tomatoes

  • 1/2 cup of chicken broth

  • 1/4 cup of chopped fresh parsley

  • 1/4 cup of chopped fresh basil

  • 1/2 teaspoon of red pepper flakes

  • Salt and pepper, to taste

  • 1 pound of pasta, such as penne or fusilli

  • Grated Parmesan cheese, for serving


  1. Start by cooking the sausage. Remove the casings from the sausage and crumble the meat into a large skillet or pot over medium-high heat. Cook until browned and cooked through, about 8-10 minutes.

  2. Once the sausage is cooked, use a slotted spoon to transfer it to a bowl and set aside. Leave the rendered fat in the skillet or pot.

  3. Add the sliced bell peppers and onion to the skillet or pot and cook over medium heat until softened, about 5 minutes. Add the minced garlic and cook for an additional 30 seconds.

  4. Add the can of diced tomatoes, chicken broth, and red pepper flakes to the skillet or pot. Stir to combine and bring to a simmer.

  5. Add the cooked sausage back to the skillet or pot and let everything simmer for 10-15 minutes to allow the flavors to meld together.

  6. While the sauce is simmering, cook the pasta according to the package instructions until al dente.

  7. Drain the pasta and add it to the skillet or pot with the sausage and pepper sauce. Toss everything together to combine.

  8. Serve the pasta hot, garnished with chopped parsley and basil, grated Parmesan cheese, and extra red pepper flakes if desired.

Enjoy your delicious sweet and spicy sausage and pepper pasta!

Substitutions to Make Your Sweet and Spicy Sausage and Pepper Pasta Even More Delicious

Are you looking for a way to make your Sweet and Spicy Sausage and Pepper Pasta even more delicious? If so, then substitutions are the way to go! Whether you want to make a vegetarian or vegan version of the dish, or simply switch up the proteins, there are plenty of options available. From chicken instead of sausage in spicy pepper pasta to a variety of vegetables, these substitutions will give your Sweet and Spicy Sausage and Pepper Pasta an extra boost of flavor. So don’t hesitate to experiment with different ingredients and see what works best for you!

Tips for the Best Sweet & Spicy Sausage & Pepper Pasta Ever!

Sweet and spicy sausage and pepper pasta is a delicious dish that can be enjoyed by everyone in the family. It’s easy to make, full of flavor, and can be customized to your taste. This recipe will provide you with the tips you need to make the best sweet and spicy sausage and pepper pasta ever!

We’ll start with the ingredients you’ll need for this delicious dish: sausages of your choice, bell peppers, onion, garlic, crushed red pepper flakes, white sugar, tomato sauce or paste, Italian seasoning blend, black pepper, oregano leaves, parsley flakes. With these ingredients at hand all you have to do is follow our steps for an unforgettable dinner experience!

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