Ham and Cheese Ranch Roll-Ups

Welcome to our culinary adventure featuring a crowd-pleasing favorite: Ham and Cheese Ranch Roll-Ups! Whether you’re planning a family lunch, hosting a party, or simply craving a delicious snack, these roll-ups are sure to hit the spot. Combining the classic flavors of savory ham, creamy cheese, and zesty ranch dressing, this recipe offers a delightful burst of flavor in every bite. Join us as we dive into the ingredients, step-by-step instructions, expert tips, and a satisfying conclusion that will have you eager to whip up a batch of these irresistible roll-ups!


  • 8 slices of deli ham
  • 8 slices of your preferred cheese (cheddar, Swiss, or provolone)
  • 1/4 cup ranch dressing
  • 1 tablespoon chopped fresh chives (optional, for garnish)
  • Toothpicks

Step-by-Step Instructions:

Step 1: Prepare Ingredients Start by laying out the slices of ham and cheese on a clean work surface. Ensuring everything is easily accessible will streamline the assembly process.

Step 2: Spread Ranch Dressing Using a spoon or knife, spread a thin layer of ranch dressing evenly over each slice of ham. This will infuse the roll-ups with the signature tangy flavor of ranch.

Step 3: Add Cheese Place a slice of cheese on top of each ham slice coated with ranch dressing. The creamy cheese pairs perfectly with the savory ham and tangy ranch dressing.

Step 4: Roll Up Starting from one end, tightly roll up each ham and cheese slice. The ranch dressing will help seal the roll-ups and add an extra layer of flavor.

Step 5: Secure with Toothpicks Once rolled up, insert a toothpick through the center of each roll-up to hold it together. This ensures that the roll-ups maintain their shape and don’t unravel.

Step 6: Slice and Garnish Using a sharp knife, slice each roll-up into bite-sized pieces. For an extra touch of flavor and visual appeal, sprinkle chopped fresh chives over the roll-ups as a garnish.

Tips for Success:

  • Customize with Additional Ingredients: Feel free to get creative and add other ingredients to your roll-ups, such as sliced turkey, roast beef, or even veggies like spinach or bell peppers.
  • Secure Roll-Ups Tightly: Ensure the roll-ups are tightly secured with toothpicks to prevent them from unraveling during serving.
  • Prepare in Advance: These roll-ups can be made ahead of time and stored in the refrigerator until ready to serve, making them a convenient option for parties and gatherings.
  • Offer Dipping Sauces: Consider serving the roll-ups with a variety of dipping sauces, such as honey mustard, barbecue sauce, or salsa, to enhance the flavor experience.


In conclusion, these Ham and Cheese Ranch Roll-Ups are a must-have addition to your recipe repertoire. With their simple yet satisfying combination of ham, cheese, and ranch dressing, they’re sure to be a hit with family and friends alike. Whether enjoyed as a snack, appetizer, or party dish, these roll-ups offer a burst of flavor in every bite. So gather your ingredients, follow our step-by-step instructions, and get ready to indulge in a delicious culinary treat that’s bound to leave everyone asking for more!

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