Intro:
Indulge in a burst of flavor and comfort with our delectable BBQ Chicken Bubble Up Pizza Cups. These mouthwatering bites combine the goodness of barbecue chicken, bubbly cheese, and pillowy dough in a fun and creative way. Whether you’re hosting a family get-together or seeking a delightful snack for yourself, these pizza cups are sure to impress. So, put on your apron, tie up your chef’s hat, and let’s embark on a culinary adventure like no other!
Ingredients: For the Dough:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/4 cup unsalted butter, melted
For the BBQ Chicken Filling:
- 2 boneless, skinless chicken breasts, cooked and shredded
- 1/2 cup barbecue sauce (homemade or store-bought)
- 1/4 cup red onion, finely chopped
- 1/4 cup red bell pepper, diced
- 1 cup shredded mozzarella cheese
- 1/2 cup cheddar cheese, grated
- Fresh parsley, for garnish (optional)
Step-by-Step Instructions:
- Preheat and Prep:
- Preheat your oven to 375°F (190°C). Grease a muffin tin or line it with cupcake liners for easy removal.
- In a small bowl, mix the shredded chicken with the barbecue sauce until it’s thoroughly coated. Set the filling aside for later use.
- Make the Dough:
- In a large mixing bowl, whisk together the all-purpose flour, baking powder, and salt until well combined.
- Gradually pour in the milk and melted butter, stirring continuously to form a soft and slightly sticky dough.
- Assemble the Pizza Cups:
- Take a small ball of dough (about 1.5 to 2 tablespoons) and press it into the bottom of each muffin cup, creating a shallow base.
- Add a spoonful of the BBQ chicken filling onto the dough base in each cup.
- Sprinkle the finely chopped red onion and diced red bell pepper over the filling, distributing the flavors evenly.
- Generously top each cup with a mixture of shredded mozzarella and cheddar cheese, ensuring a gooey and delightful melt.
- Create the Bubble Up Effect:
- Gather the remaining dough and tear it into small pieces. Scatter these dough pieces on top of the cheese layer, creating a “bubble up” texture.
- Bake to Perfection:
- Place the muffin tin in the preheated oven and bake for 18-20 minutes or until the pizza cups turn golden brown and the cheese is bubbly and gooey.
- Garnish and Serve:
- Once out of the oven, let the pizza cups cool for a few minutes. Optionally, garnish with fresh parsley for a pop of color and herbaceous aroma.
- Serve the BBQ Chicken Bubble Up Pizza Cups warm and enjoy the perfect blend of tangy barbecue, tender chicken, and cheesy goodness.
Conclusion:
These BBQ Chicken Bubble Up Pizza Cups are a delightful twist on traditional pizza, with their unique texture and luscious flavor combinations. The soft and buttery dough forms the perfect foundation, while the BBQ chicken filling adds a satisfying tang. Each bite is a harmonious symphony of taste, bringing together sweet and savory notes with a hint of smokiness. Ideal for any occasion or simply as a treat to brighten your day, these pizza cups are guaranteed to leave everyone craving for more. So, gather your ingredients and unleash your inner pizza maestro to savor the blissful magic of these tasty delights!
